Wafers
CORN CAKES WITH SEA SALT
These cakes have low energy value so they will be loved by anyone who wants to stay slim. They are made from high-quality corn in a way guaranteeing retention of precious wholegrain properties. The cakes are thin, crunchy and have a characteristic taste, resembling popcorn to some people. They are perfect for a light snack or with something added. Corn cakes are made with sea salt added.
| Nutritional value | in 100 g | in a portion ~7 g |
| Energy | 1018 kJ/240 kcal | 73 kJ/17 kcal |
| Fat, incl. saturated fatty acids |
0,9 g 0,2 g |
0,1 g <0,1 g |
| Carbohydrates, incl. sugars |
51 g 1,3 g |
3,6 g 0,1 g |
| Fibre | 1,7 g | 0,1 g |
| Protein | 6,1 g | 0,4 g |
| Salt | 0,50 g | 0,04 g |
Ingredients: corn grits, corn (39.8%), sea salt (0.5%).
The product may contain traces of gluten cereals, sesame seeds, soy lecithin, all types of nuts and milk (incl. lactose).
Weight: 75 g