Wafers

CORN CAKES WITH SEA SALT

CORN CAKES WITH SEA SALT

These cakes have low energy value so they will be loved by anyone who wants to stay slim. They are made from high-quality corn in a way guaranteeing retention of precious wholegrain properties. The cakes are thin, crunchy and have a characteristic taste, resembling popcorn to some people. They are perfect for a light snack or with something added. Corn cakes are made with sea salt added.

Nutritional value in 100 g in a portion ~7 g
Energy 1018 kJ/240 kcal 73 kJ/17 kcal
Fat,
incl. saturated fatty acids
0,9 g
0,2 g
  0,1 g
<0,1 g
Carbohydrates,
incl. sugars
51 g
1,3 g
3,6 g
0,1 g
Fibre 1,7 g 0,1 g
Protein 6,1 g 0,4 g
Salt 0,50 g 0,04 g

Ingredients: corn grits, corn (39.8%), sea salt (0.5%).

 

The product may contain traces of gluten cereals, sesame seeds, soy lecithin, all types of nuts and milk (incl. lactose).

 

Weight: 75 g