These cakes have low energy value so they will be loved by anyone who wants to stay slim. They are made from high-quality corn in a way guaranteeing retention of precious wholegrain properties. The cakes are thin, crunchy and have a characteristic taste, resembling popcorn to some people. They are perfect for a light snack or with something added. Corn cakes are made with sea salt added.
|Nutritional value||in 100 g||in a portion ~7 g|
|Energy||1018 kJ/240 kcal||73 kJ/17 kcal|
incl. saturated fatty acids
| 0,1 g
|Fibre||1,7 g||0,1 g|
|Protein||6,1 g||0,4 g|
|Salt||0,50 g||0,04 g|
Ingredients: corn grits, corn (39.8%), sea salt (0.5%).
The product may contain traces of gluten cereals, sesame seeds, soy lecithin, all types of nuts and milk (incl. lactose).
Weight: 75 g