These cakes have low energy value so they will be loved by anyone who wants to stay slim. They are made from high-quality corn in a way guaranteeing retention of precious wholegrain properties. The cakes are thin, crunchy and have a characteristic taste, resembling popcorn to some people. They are perfect for a light snack or with something added. Corn cakes are made with no added salt.

Nutritional value in 100 g in a portion ~7 g
Energy 1035 kJ/244 kcal 73 kJ/17 kcal
incl. saturated fatty acids
0,9 g
0,2 g
<0,1 g
<0,1 g
incl. sugars
52 g
1,3 g
3,6 g
0,1 g
Fibre 1,7 g 0,1 g
Protein 6,1 g 0,4 g
Salt <0,01 g <0,01 g

Ingredients: corn grits, corn (40%).


The product may contain traces of gluten cereals, sesame seeds, soy lecithin, all types of nuts and milk (incl. lactose).


Weight: 75 g